The CU President’s Office invites students to present their ideas for sustainable innovations and solutions in competition for cash prizes. Registration to compete in the event is open through March 9. Participants do not need an existing team or idea to register.
Celebrating the 50th anniversary of Earth Day, the campus community is invited to share and learn about the wide array of sustainability leadership and accomplishments at CU Boulder. Get involved!
Eating a plant-based diet doesn’t mean eating a salad for every meal! Here are some tips for incorporating meatless meals into your life and three delicious recipes to try.
The plan to integrate compost collections into all campus buildings by summer 2022 represents another important step toward the campus's goal of achieving a 90% waste-diversion rate by 2025.
The Program for Writing & Rhetoric welcomes Nicole Walker, noted creative nonfiction writer on sustainability, to campus on Feb. 6 and 7. Walker will do three events. Each is free and open to the public.
Registration is now open for the challenge, which features individuals and teams pitching ideas and competing for a $2,000 grand prize to be awarded on April 22.
Many of us have goals to be more sustainable. But sometimes it can be challenging to know where to start. Here are six ways to help lower your carbon footprint and be more sustainable in your daily life.
Are you exchanging gifts for the holidays? Non-traditional or reusable gifts can help leave a positive impact. Here are four things to consider for a green holiday season.
Josh Tacca, a doctoral student in mechanical engineering, worked with prosthetists in Quito, Ecuador, last summer making prosthetic sockets using a 3D scanner and recycled plastic bottles.
