Environmental Studies
How to deal with environmental issues is a difficult discussion, but one group at the University of Colorado Boulder is hoping to bring it to the general public this week through skits and interactive games.
New research shows that a long-held hypothesis about the factors that govern species ranges largely holds true, but may be the result of a previously under appreciated ecological mechanism.
The U.S. decision to leave the Paris climate agreement provided some interesting data for scholars who study trends in the negotiations. One of those researchers is David Ciplet at CU Boulder.
Ask someone who gardens what they love most about it, and the answer often is: it makes them feel better. A new trial is exploring the measurable health benefits of community gardening.
Some undergraduate students "absolutely are at the same level as our graduate students," professor says.
This summer, undergraduate students Max Wasser and Grace Kendziorski are spending time hiking in the mountains—and trapping pikas and counting flowers. They are participating in the Research Experiences for Undergraduates program at CU Boulder.
Professors in theatre, biology and environmental studies team up to focus on creatively communicating climate science through the arts and social sciences.
‘Stand Up for Climate Change’ event on March 17 to fuse the sober topic of climate change with the unifying power of humor.
There probably is not a more suitable location for one of the world’s first interdisciplinary certificates in Arctic studies than the University of Colorado Boulder.
For decades in the post-World War II era, it’s fair to say that the diet of most Americans became less and less local. With innovations ranging from the interstate highway system to affordable home refrigeration and freezing systems, it simply became easier to eat food that came from a state — or even a country — far, far away.