Clint Talbott
CU Boulder Professor Megan O'Grady's book fuses memoir and art criticism in ‘unusual and risky’ work that’s drawing fans and kudos.
After the Marshall Fire, researchers at CU Boulder and Western Washington University muse on why animals disappear from disaster stories and suggest a remedy.
But their path is not linear, with many starting, stopping and resuming in adulthood; genetics and home environment play differing roles, CU Boulder research finds.
CU Boulder Professor Kirk Ambrose set out to better understand art, doubt and medieval pilgrimages, but his 800-mile walk has modern implications.
Having stepped away from high-powered careers, alumnus Scot Bealer and his wife, Lea Frye, now focus on what they love, writing about and photographing Rocky Mountain wildlife.
Tails of Two Cities Sanctuary, founded and run by CU Boulder alumna Jess Osborne and her husband, CU Boulder Professor Myles Osborne, gives unwanted or neglected animals a safe, comfortable forever home.
John Cassano, professor of atmospheric and oceanic sciences at CU Boulder, lead scientist at the National Snow and Ice Data Center and fellow at CIRES, recently returned from his 15th research trip to Antarctica.
Keith Villa, who invented Blue Moon Belgian White, thinks cannabis-infused beer might take off; he and his wife, Jodi, both CU Boulder alums, have launched an alcohol-free brewery that could help lead the way.
CU Boulder’s Ann Schmiesing, professor of German and Scandinavian Studies, publishes first English-language biography in more than five decades on Jacob and Wilhelm Grimm.
On the 100-year anniversary of the Scopes evolution trial, CU Boulder scientist reflects on science education and on ‘same issues, different players.’