Science & Technology
CU Boulder researchers have discovered that a synthetic molecule based on natural antifreeze proteins minimizes freeze-thaw damage and increases the strength and durability of concrete, improving the longevity of new infrastructure and decreasing carbon emissions over its lifetime.
Jacob Segil is working to bring back the sense of touch for amputees, including veterans of the wars in Iraq and Afghanistan.
Scientists have been studying cyanobacteria and its many potential applications for decades, but there wasn’t a deep understanding of the full life cycle and metabolism of specialized compartments within these common bacteria – until now.
What can researchers do when their mathematical models of the spread of infectious diseases don’t match real-world data?
At a time when the field of human-computer interaction is becoming more important than ever, ATLAS researchers are making substantial contributions, recently contributing nine papers and two workshops to the world's leading conference for HCI.
Astronaut ice cream—the crunchy, freeze-dried, pale imitation of the real thing—may have met its match: The International Space Station is getting a real freezer.
A team of geologists is digging into what may be Earth’s most famous case of geologic amnesia.
A CU Boulder team is one of several funded teams in the Subterranean Challenge, a competition launched by the U.S. Defense Advanced Research Projects Agency to stimulate and test ideas around autonomous robot use in difficult underground environments.
Joining a grassroots global effort, members of the ATLAS community are 3D-printing face shield parts to help protect local medical personnel from exposure to COVID-19.
Two physicists are on the hunt for neutrinos, among the most elusive subatomic particles known to science and the possible key to some of the universe’s biggest mysteries.