Stir all ingredients. Use chicken, salmon or beef. When use with chicken add 2 Tbsp flour to sugar then mix with other ingredients. Tip: microplane the ginger frozen.
Why did you choose to submit this recipe?
"It’s a great marinade for salmon or chicken. It is from Grandma Fran. It is something we have once a month and Daniel asked for it when he arrived home." - Linda and Daniel Hatakeyama