Dum Aloo

Total Recipe Yield: 8 servings
Portion Size: 1 cup
Vegan: Yes
LO Vegetarian: Yes
Contains Pork: No
Contains Alcohol: No

Ingredients

• Small baby pototes
• Onions
• Tomatoes pureed
• Ginger
• Garlic
• Coriander leaves
• Garam masala
• Oil
• Salt
• Turmeric Powder

Directions

• Fry potatoes on low heat until golden and soft
• Add chopped onions, ginger, garlic and salt until golden brown
• Add the tomatoes puree and turmeric powder. Cook for 5 to 10 mins
• Add salt, Garam masala and coriander leaves to taste

Why did you choose to submit this recipe?
"It is simple and tasting. Kids will love the flavors" - Sheetal Bhandari