The CU Museum is closed we will be opening early in the spring semester.
During this time, collection visits will be available by appointment and other special access requests will be considered on a case-by-case basis.
Please email cumuseum@colorado.edu for more information.
News of Old Brews
Explore the Heritage of Beer & Bread with Local Grain and Brewing Experts
Thursday, April 25
6:00 PM-8:45 PM
CU Museum of Natural History
Beer and bread have been staples of the human diet for thousands of years. CU Museum of Natural History's "News of Old Brews" is a private event which provides a unique learning and tasting experience for those interested in the storied history of heritage grains and kvass, a variety of bread-based beer that can be traced back at least 50-centuries! Join us for an epic evening, that includes dinner in the BioLounge plus some lively lectures about Beer and Bread in Paleontology Hall.
$35 per person, $25 for Museum Insiders (Yes, I want to become a Museum Insider!)
Advanced ticket purchase required.
Sponsored by Grossen Bart Brewery and the CU Museum Advisory Board.