Business & Entrepreneurship
Outdoor recreation expert Natalie Ooi explains how low snowpack is testing mountain and river communities, reshaping tourism strategies and raising questions about climate resilience.
CU Boulder economist Alessandro Peri finds that when authorities cracked down on offshore money laundering, criminals redirected that money into domestic businesses and properties.
A Leeds tax expert explains how the new law changes deductions, credits and other tax rules.
Doctoral student William Frantz is developing microscopic droplets designed to help doctors track radiation therapy in real time. His pitch at the Lab Venture Challenge highlighted how the technology could make cancer treatment more precise and less harmful, particularly for pediatric patients.
The College of Communication, Media, Design and Information's Water Desk has expanded the services it offers to resource-starved reporters who need help covering complex stories around the Colorado River and climate change.
As growth slows, breweries focus on taprooms, community and authenticity.
Information systems expert Jason Thatcher explores how emotionally intelligent chatbots could support users and why it’s important to design them with clear boundaries.
An advertising professor from the College of Communication, Media, Design and Information, who's produced Super Bowl spots for Coca-Cola, shares what makes a commercial memorable (or not) during the big game.
A new quarterly survey developed by the Leeds School of Business and Denver International Airport will measure traveler demand and expectations, offering insight into near-term air travel trends.
New research explains why real-time viewing creates a powerful sense of presence and connection.