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Working with Denver Urban Gardens, this CU Boulder environmental studies research team received $950,000 from American Cancer Society to explore the measurable health benefits of community gardening.

News & Events

Climate protest
Latest international climate report calls for adaptation, rapid action

March 22, 2023

A report released this week by the United Nations’ Intergovernmental Panel on Climate Change warns the world of dire consequences if rapid action to reduce emissions and adaptation are not prioritized. A CU expert shares his take on economic and political impacts of this latest report.
person shopping at a grocery store
Advice from Sustainable Buffs on being a conscious consumer

March 16, 2023

We can all practice sustainability by paying attention to how we consume products and spend our money. But it isn’t always easy to understand what products and practices positively support our environment. Learn how to be a more conscious consumer.
accessible garden on campus
Regional compost changes to impact some campus composting

March 14, 2023

The service provider for Front Range regional composting is narrowing the types of compost streams it will accept, reducing the types of items that can be composted on campus.
near Mount Everest
When someone sneezes on Everest, their germs can last for centuries

March 14, 2023

Thanks to technological advances in microbial DNA analysis, CU researchers have discovered that mountaineers’ boots aren’t the only things leaving footprints on the world’s tallest mountain.
Humpback whale in the ocean
Historic high seas treaty brings new hope to global marine conservation

March 10, 2023

CU Boulder experts explain why the high seas matter to all of us, and how a recent United Nations agreement aims to protect marine biodiversity in international waters.
Vegan and vegetarian food labels in a dining center on campus
Tips for eating more plant-based foods

March 7, 2023

Are you curious about incorporating more plant-based meals and snacks into your diet? Eating less meat and dairy can benefit the environment and your health. Whether you live on or off campus, find ways to transition your food routine to include more plant-based options.
Students line up outside Alferd Packer Grill
March menus at Alferd Packer Grill to show environmental impacts

Feb. 28, 2023

Environmental Buffs at the Alferd Packer Grill will be able to study menus at each station displaying a carbon label next to their respective dish or ingredient. These labels will be colored either red, yellow or green, indicating the environmental impact of the ingredient or dish.
Two people rolling recycling bins on campus
How being sustainable can boost your hirability

Feb. 27, 2023

Practicing sustainability offers many benefits for your future. Not only are environmentally-friendly practices and activities beneficial for the planet, but participating in programs, organizations and other opportunities tied to sustainability can help you with your job or internship search.
CU Buff Bus
How sustainability can save you money

Feb. 15, 2023

Incorporating environmentally-friendly habits doesn't have to require significant changes. Small actions can make a big difference, sustainable habits are good for the planet and many also offer excellent ways to save money.
Bushbaby in a tree at night
‘Bruiser’ the bushbaby was killed by a dog in South Africa. He isn’t alone

Feb. 9, 2023

A surprising number of primates may be dying on roads and around power lines or from dog attacks in Sub-Saharan Africa. A few simple solutions, such as not leaving food out at night, may help.
Read more at CU Boulder Today

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