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Looking for
a great place to live??
Make Horizons your home in Boulder! Rent a room
here at the International Student Center where you can experience
life with people from all over the world!
Types of Rooms
We offer single, double, and triple occupancy
rooms. Some rooms have private baths, while some have shared baths.
Rooms are spacious and furnished with beds, desks, and chairs. Students
do not choose any specific room, only a type of room. Horizons will
assign rooms; however, we try to honor student requests
Pricing for Fall 2005 through
Spring 2006: Aug.15, 2005 - May 15, 2006
Prices are per
person |
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Double with shared bath |
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$520/month |
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Double with private bath |
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$620/month |
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Single with shared bath
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$750/month |
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Single (small) with semi-private bath |
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$700/month |
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Single (large) with semi-private bath |
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$750/month |
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Single with private bath
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$850/month |
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Included in RENT:
- Great Location! (Directly
across from CU's campus)
- All Utilities: Water,
Heat, and Electricity
- 16 meals per week
- Hi-Speed Internet Access
in each room
- Wireless Internet access
throughout the building
- Completely furnished
rooms w/bed, desk, & dresser
- Library/Study Areas
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- Off-street Parking
- Ping-pong and Pool tables
- Cable TV in common room
- Large Movie Screen for DVDs and videos
- Communal Kitchen
- Large playing fields nearby
- Common phones for local calls
- Laundry Facilities available
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NOTE: There is a deposit payment of
$500.00 due at the time of the signing the lease.
Applying to Live in the House
We accept applications on a first-come,
first-serve basis. The best way to secure a spot, or to be put on
our waiting list is to contact us by both email and phone. You can
download the application in PDF format--please fax or e-mail the
application back to us, along with a copy of your personal references.
Once your application has been approved, you will be contacted to
secure your spot by sending in the security deposit.
Meal Plan
Horizons International offers a unique meal plan
that has a variety of foods cooked by experienced chefs. The details
are as follows
Breakfast: 7 days a week 7am-9am
Lunch: Monday through Friday 12pm-1:30PM
Dinner: Monday through Thursday 6pm-7pm
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