39th Annual Natural Hazards Research and Applications Workshop

Sunday, June 22 through Wednesday, June 25, 2014
Broomfield, Colorado

The Annual Natural Hazards Research and Applications Workshop is designed to bring researchers and practitioners from many disciplines together for face-to-face discussions on how society deals with hazards and disasters.

The International Research Committee on Disasters Researchers Meeting and the Natural Hazard Mitigation Association Practitioners Meeting will immediately follow the main Workshop from Wednesday, June 25 through Thursday, June 26.

Right-Click and choose "Open in new tab" to bookmark individual sessions

View the Classic Matrix-Style Schedule


Tuesday | Wednesday

Sunday June 22nd
4:00 - 7:00 p.m.

  • Registration
    Room: Interlocken D


Sunday June 22nd
3:00 - 4:30 p.m.


Sunday June 22nd
5:00 - 7:00 p.m.

  • Poster Session with Cash Bar
    Room: Interlocken and Centennial Foyers and Interlocken B/C


Sunday June 22nd
6:00 - 7:00 p.m.

  • First Timers' Orientation
    Centennial E


Sunday June 22nd
7:00 - 9:00 p.m.


Monday June 23rd
7:00 a.m. to 5:30 p.m.

  • Registration
    Room: Interlocken D


Monday June 23rd
8:00 - 9:15 a.m.

  • Welcome and Self-Introductions
    Room: Interlocken A/B


Monday June 23rd
9:15 - 10:00 a.m.


Monday June 23rd
10:00 - 10:30 a.m.
Break


Monday June 23rd
10:30 a.m. to 12:00 p.m.


Monday June 23rd
12:00 - 1:30 p.m.

  • Lunch
    Outdoor Pavilion

    Cole Slaw
    BBQ Beef Brisket
    Buttermilk Fried Chicken
    Garlic White Cheddar Mashed Potatoes
    Grilled Spiced Tofu and Fire Roasted Edamame and Vegetable Succotash
    Green Beans Almandine or Seasonal Vegetable
    Rolls
    Chocolate Cake, Pecan and Bourbon Bars, Cheesecake (Mango or Blueberry White Chocolate)
    Iced Tea and Lemonade Station


Monday June 23rd
1:30 - 3:00 p.m.


Monday June 23rd
3:00 - 3:30 p.m.
Break


Monday June 23rd
3:30 - 5:00 p.m.


Monday June 23rd
5:30 - 7:00 p.m.

  • Poster Session with Hosted Bar
    Room: Interlocken and Centennial Foyers and Interlocken B/C


Monday June 23rd
7:00 - 8:30 p.m.

  • Join us as we celebrate the life of William A. Anderson, a pioneer in the field of disaster loss reduction and mentor and friend to many in the hazards community. Bill passed away unexpectedly late last year.

    Bill was the National Science Foundation program officer for the Natural Hazards Center for more than two decades. He had a distinguished career in disaster risk reduction that spanned research, policy, and practice. Bill was influential in establishing many programs and initiatives, including the Enabling the Next Generation of Hazards Researchers project; the Second Assessment of Research on Natural Hazards; the NSF-sponsored earthquake engineering research and education centers; and the Network for Earthquake Engineering Simulation (NEES).


Tuesday June 24th
7:30 a.m. to 5:30 p.m.

  • Registration
    Room: Interlocken D


Tuesday June 24th
7:00 - 8:30 a.m.


Tuesday June 24th
8:30 - 10 a.m.


Tuesday June 24th
10:00 - 10:30 a.m.
Break


Tuesday June 24th
10:30 - 11:15 a.m.


Tuesday June 24th
11:15 - 11:30 a.m.
Break


Tuesday June 24th
11:30 a.m. to 12:30 p.m.


Tuesday June 24th
12:30 - 2:00 p.m.

  • Lunch
    Outdoor Pavilion

    Roasted Pork Loin with Cilantro Mango Chutney
    Rock Fish Wrapped in Banana Leaf with Pineapple Relish
    Chopped Salad with Pickled Vegetables, Carrot, Red Onion, Tomatoes, and Buttermilk Dressing
    Au Gratin Potatoes
    Stir Fry Vegetables
    Roasted Vegetable Napoleon
    Strawberry Shortcake, Nanimo Bars, Coconut Cream and Banana Cream Pies


Tuesday June 24th
2:00 - 3:30 p.m.


Tuesday June 24th
3:30 - 4:00 p.m.
Break


Tuesday June 24th
4:00 - 5:30 p.m.


Tuesday June 24th
6:00 - 9:00 p.m.

  • Bar-B-Q
    CU Stadium Club

    BBQ Chicken
    Pulled Barbeque Pork
    Boca Burgers
    Mac and Cheese
    Baked Beans
    Potato Salad
    Homemade Biscuits with Butter and Honey
    Warm Fruit Cobbler
    Ice Cream Sundaes
    Beer, Wine, and Non-Alcohol Fruit Sparkler


Wednesday June 25th
8:30 a.m. to 3:00 p.m.

  • Registration
    Room: Interlocken D


Wednesday June 25th
9:00 - 10:30 a.m.


Wednesday June 25th
10:30 - 11:00 a.m.
Break


Wednesday June 25th
11:00 a.m. to 12:30 p.m.


Wednesday June 25th
12:30 - 2:00 p.m.

  • Lunch
    Outdoor Pavilion

    Steak and Chicken Fajita Bar
    Green Salad
    Southwestern Corn Salad
    Chips and Salsa
    Spanish Rice
    Black Baked Beans
    Ice Cream Sundae Bar
    Pineapple Upside-Down Cake
    Fruit Skewers and Lemon Bars


Wednesday June 25th
2:00 - 3:30 p.m.


Wednesday June 25th
3:30 - 3:45 p.m.

  • Wrap Up and Adjourn
    Room: Interlocken A/B

Back to Top