It’s almost time for final exams—and the truckload of stress that comes with it. Come talk with a nutritionist about ways to reduce that tension through your diet.
What foods promote brain health, concentration, general composure, and overall feelings of well-being and productivity?
What foods exacerbate the stress response?
Join the Women's Resource Center Thursday, April 25 in UMC 416, from 12-1 p.m..